Abby made some great cheeseburgers on Monday night. It had a nice kick to it with the Siracha she added. We also wanted to "gild the lily" so we added a fried egg on top. Sadly, neither of us was paying attention while the egg was cooking so we over cooked it. Still turned out fan-freaking-tastic.
A couple's point of view on all things food in and around Boston. Two separate viewpoints presented in each review.
On The Menu
About JP
Born and raised in Oklahoma by Vietnamese refugees, went to school in Seattle, and now living in Boston. Love for food is only surpassed by love of Oklahoma Sooners football.
About Abby
I'm a Masshole. Grew up in the Berks, now own a place in Boston.
I love Pearl Jam, PBR, the Patriots and eggs.
I used to be a picky eater, but now I'll try anything once. I love seafood, sushi, pho tai, and hamburgers with bbq sauce.
Unlike JP, I love food more than the Sooners. My favorite meal is yellow curry with tofu.
I love Pearl Jam, PBR, the Patriots and eggs.
I used to be a picky eater, but now I'll try anything once. I love seafood, sushi, pho tai, and hamburgers with bbq sauce.
Unlike JP, I love food more than the Sooners. My favorite meal is yellow curry with tofu.
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